Mike & Steve Sangiacomo are part of the third generation of Sangiacomos to be a part of the family business, growing superb grapes across four AVAs (American Viticultural Areas) including Sonoma Valley, Petaluma Gap, Carneros, and the Sonoma Coast.
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With the 2016 harvest, Mike, Steve, and their sister Mia decided to take the family business to a new level by hiring winemaker James Macphail to bring their vision of estate Pinot Noir & Chardonnay under the Sangiacomo Wines label to life. The goal? Create legacy for past, present, and future generations of Sangiacomos.
Fast forward two years, the newly released Sangiacomo Wines are available via allocation through their mailing list, which you can signup on their website, SangiacomoWines.com
In this episode, Mike, Steve, and I sat down to share the stories of the past, the difficult decisions made to strive toward the future, and taste through the inaugural 2016 vintage.
In this episode we mention…
Sangiacomo Wines
Sangiacomo Grape Growers
James Macphail, Winemaker
Home Ranch Chardonnay 2016
Green Acres Chardonnay 2016
California Sustainable Winegrowing Alliance Program
Sonoma Coast Pinot Noir 2016
Roberts Road Pinot Noir 2016
ViMaria Pinot Noir 2016
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