Josh Phelps is the founder and winemaker of Grounded Wine Co. making delicious, all-American, and approachable wines across the west coast while based in St. Helena, California.
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Josh’s roots run deep in Napa, raised in a winemaking family, he was exposed to the industry from a young age, starting his very first endeavor in the wine world, “Napa Valet”, at age 15. He continued to build his business knowledge through college, selling wine, working the harvest, and creating wine for friends with his father, Chris Phelps (of Dominus Estate). As a Napa local, his philosophies on winemaking and business are advised by luminaries of the wine world he calls his mentors and friends like Joel Gott, Kimberly Jones, and Leslie Rudd, and of course, his own father. With Grounded Wine Co., Josh hopes to build on this legacy and make his own splash in the wine world while exposing wine drinkers of his own generation to his hometown in wine country.
As a part of his incredible résumé, Josh has been named to Forbes’s 30 under 30 list, Zagat’s 30 under 30, and Wine Enthusiast’s 40 under 40 – though one of his proudest accomplishments is still the Eagle Scout badge he earned at the age of 18.
Grounded Wine Co. is being built to reflect his experience growing up in wine country, and his relationships in the wine community. A grassroots, all-American, wine label, the wines feature grapes from trusted, sustainable vineyards in California and Washington and showcase what it means to be a winemaker today. Working with trusted farmers and childhood friends, his company respects his deep understanding of wine, one that can only be developed growing up around the vines.
Philosophies on Winemaking and Scaling a Wine Business with Josh Phelps
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Hey, I'm Chappy
I'm a Sonoma County, California based award winning sommelier, podcaster, wine marketer! I've personally sold tens of millions of dollars in wine, been nominated for Wine Enthusiasts Wine Star Sommelier of the Year, been selected as a 40 Under 40 tastemaker at the ripe age of 26, and helped restaurants get Michelin stars.
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Hey, I'm Chappy
I'm a Sonoma County, California based award winning sommelier, podcaster, wine marketer! I've personally sold tens of millions of dollars in wine, been nominated for Wine Enthusiasts Wine Star Sommelier of the Year, been selected as a 40 Under 40 tastemaker at the ripe age of 26, and helped restaurants get Michelin stars.